A History of the Book in America, 5-volume Omnibus E-book

A History of the Book in America, 5-volume Omnibus E-book
Author: David D. Hall
Publisher: UNC Press Books
Total Pages: 4835
Release: 2015-10-08
Genre: History
ISBN: 1469628961

Download A History of the Book in America, 5-volume Omnibus E-book Book in PDF, Epub and Kindle

The five volumes in A History of the Book in America offer a sweeping chronicle of our country's print production and culture from colonial times to the end of the twentieth century. This interdisciplinary, collaborative work of scholarship examines the book trades as they have developed and spread throughout the United States; provides a history of U.S. literary cultures; investigates the practice of reading and, more broadly, the uses of literacy; and links literary culture with larger themes in American history. Now available for the first time, this complete Omnibus ebook contains all 5 volumes of this landmark work. Volume 1 The Colonial Book in the Atlantic World Edited by Hugh Amory and David D. Hall 664 pp., 51 illus. Volume 2 An Extensive Republic: Print, Culture, and Society in the New Nation, 1790-1840 Edited by Robert A. Gross and Mary Kelley 712 pp., 66 illus. Volume 3 The Industrial Book, 1840-1880 Edited by Scott E. Casper, Jeffrey D. Groves, Stephen W. Nissenbaum, and Michael Winship 560 pp., 43 illus. Volume 4 Print in Motion: The Expansion of Publishing and Reading in the United States, 1880-1940 Edited by Carl F. Kaestle and Janice A. Radway 688 pp., 74 illus. Volume 5 The Enduring Book: Print Culture in Postwar America Edited by David Paul Nord, Joan Shelley Rubin, and Michael Schudson 632 pp., 95 illus.


A History of the Book in America, 5-volume Omnibus E-book
Language: en
Pages: 4835
Authors: David D. Hall
Categories: History
Type: BOOK - Published: 2015-10-08 - Publisher: UNC Press Books

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The five volumes in A History of the Book in America offer a sweeping chronicle of our country's print production and culture from colonial times to the end of
The Third Savor the South Cookbooks, 5 Volume Omnibus E-book
Language: en
Pages: 484
Authors:
Categories: Cooking
Type: BOOK - Published: 2021-03-01 - Publisher: UNC Press Books

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Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From buttermilk to bourbon,
The Earl J. Hess Fortifications Trilogy, Omnibus E-book
Language: en
Pages: 1243
Authors: Earl J. Hess
Categories: History
Type: BOOK - Published: 2011-12-01 - Publisher: UNC Press Books

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This three-volume Omnibus e-Book set is a collection of Earl J. Hess's definitive works on trench warfare during the Civil War. The set includes: Field Armies a
A History of the Book in America
Language: en
Pages: 0
Authors: Robert A. Gross
Categories: History
Type: BOOK - Published: 2014-07-07 - Publisher:

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History of the Book in America: Volume 2: An Extensive Republic: Print, Culture, and Society in the New Nation, 1790-1840
Rice
Language: en
Pages: 130
Authors: Michael W. Twitty
Categories: Cooking
Type: BOOK - Published: 2021-02-07 - Publisher: UNC Press Books

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Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty obs