A Perfect Pint's Beer Guide to the Heartland

A Perfect Pint's Beer Guide to the Heartland
Author: Michael Agnew
Publisher: University of Illinois Press
Total Pages: 233
Release: 2014-05-30
Genre: Cooking
ISBN: 0252093585

Download A Perfect Pint's Beer Guide to the Heartland Book in PDF, Epub and Kindle

Once dominated by megabreweries like Miller and G. Heilemann, the Midwest has in recent years become home to a dynamic craft beer industry at the core of America's current brewing renaissance. Beer writer and Certified Cicerone® Michael Agnew crisscrossed Illinois, Iowa, Minnesota, and Wisconsin sampling the astonishing variety of beers on offer at breweries and brewpubs. The result is a region-wide survey of the Midwestern craft beer scene. Packed with details on more than 200 breweries, A Perfect Pint's Beer Guide to the Heartland offers actual and armchair travelers alike a handbook that includes: Agnew's exclusive choices on which beers to try at each location Entries on every brewery's history and philosophy Information on tours, tasting rooms and attached pubs, and dining options and other amenities A survey of each brewery's brands, including its flagship beer plus seasonal brews and special releases Brewery equipment and capacity Nearby attractions In addition, Agnew sets the stage with a history of Midwestern beer spanning the origins of the immigrant brewers who arrived in the 1800s to the homebrewers-made-good who have built a new kind of brewing culture founded on creativity, dedication to quality, and attention to customer feedback. Informed and unique, A Perfect Pint's Beer Guide to the Heartland is the essential companion for beer aficionados and curious others determined to drink the best the Midwest has to offer. Includes more than 150 full color images, including the region's most distinctive beer labels, trademarks, and company logos.


A Perfect Pint's Beer Guide to the Heartland
Language: en
Pages: 233
Authors: Michael Agnew
Categories: Cooking
Type: BOOK - Published: 2014-05-30 - Publisher: University of Illinois Press

GET EBOOK

Once dominated by megabreweries like Miller and G. Heilemann, the Midwest has in recent years become home to a dynamic craft beer industry at the core of Americ
The Perfect Pint
Language: en
Pages: 468
Authors: Andy Hamilton
Categories: Cooking
Type: BOOK - Published: 2018-10-04 - Publisher: Random House

GET EBOOK

With over 300 breweries opening in the UK every single year, why not swap 'a pint of the usual' for something more unusual? Andy Hamilton has tried hundreds, if
The Best Beer in the World
Language: en
Pages: 554
Authors: Mark Dredge
Categories: Cooking
Type: BOOK - Published: 2015-10-08 - Publisher: Ryland Peters & Small

GET EBOOK

Join award-winning beer writer Mark Dredge as he goes on a quest for the perfect pint. What's the best beer you've ever tasted? What's your favourite beer? Wher
The Geography of Beer
Language: en
Pages: 216
Authors: Nancy Hoalst-Pullen
Categories: Science
Type: BOOK - Published: 2020-03-02 - Publisher: Springer Nature

GET EBOOK

This book builds on the highly successful Geography of Beer: Regions, Environment, and Society (2014) and investigates the geography of beer from two expanded p
The Chicago Food Encyclopedia
Language: en
Pages: 646
Authors: Carol Haddix
Categories: Cooking
Type: BOOK - Published: 2017-08-16 - Publisher: University of Illinois Press

GET EBOOK

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Miche