A public health perspective on alcohol establishments: licensing, density and locations. Policy brief. Brief 8, November 2022

A public health perspective on alcohol establishments: licensing, density and locations. Policy brief. Brief 8, November 2022
Author: World Health Organization
Publisher: World Health Organization
Total Pages: 49
Release: 2022-11-11
Genre: Law
ISBN: 924006138X

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A public health perspective on alcohol establishments: licensing, density and locations. Policy brief. Brief 8, November 2022
Language: en
Pages: 49
Authors: World Health Organization
Categories: Law
Type: BOOK - Published: 2022-11-11 - Publisher: World Health Organization

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A health promotion approach for reducing youth exposure to alcogenic environments. Brief 12
Language: en
Pages: 26
Authors: World Health Organization
Categories: Law
Type: BOOK - Published: 2023-05-22 - Publisher: World Health Organization

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The problem: Young people and their decisions about whether to consume alcohol are significantly affected by the environment in which they live, learn and play.
Global Status Report on Alcohol and Health 2018
Language: en
Pages: 472
Authors: World Health Organization
Categories: Medical
Type: BOOK - Published: 2019-02-14 - Publisher: World Health Organization

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The report provides an overview of alcohol consumption and harms in relation to the UN Sustainable Development Goals (Chapter 1) presents global strategies acti
Facing Addiction in America
Language: en
Pages: 420
Authors: Office of the Surgeon General
Categories:
Type: BOOK - Published: 2017-08-15 - Publisher: Createspace Independent Publishing Platform

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All across the United States, individuals, families, communities, and health care systems are struggling to cope with substance use, misuse, and substance use d
Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences
Language: en
Pages: 160
Authors: Michele Ver Ploeg
Categories: Health & Fitness
Type: BOOK - Published: 2010-02 - Publisher: DIANE Publishing

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The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to af