A Return To Cooking
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A Return to Cooking
Author | : Eric Ripert |
Publisher | : Artisan Books |
Total Pages | : 337 |
Release | : 2009-05-01 |
Genre | : Cooking |
ISBN | : 1579653936 |
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Essays on topics ranging from the handling of raw fish and the power of vinaigrette to the virtues of Tabasco highlight this cookbook which features more than 125 recipes reflecting the various seasons in four different locales.
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Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2009-05-01 - Publisher: Artisan Books
Essays on topics ranging from the handling of raw fish and the power of vinaigrette to the virtues of Tabasco highlight this cookbook which features more than 1
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher: William Morrow
Pull the plug on fancy techniques and fall in love with food again with this beautifully illustrated new book by the co-author of Cucina Fresca and Pasta Fresca
Language: en
Pages: 405
Pages: 405
Language: en
Pages: 224
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Type: BOOK - Published: 2006-05-01 - Publisher:
A Return to Real Cooking deals with cookery.