A Taste Of Hawaii
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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2000-03-15 - Publisher: Harry N. Abrams
"If one's itinerary doesn't include that particular jaunt to Hawaii this year, "A Taste of Hawaii" can bring some of the tantalizing tastes to the home kitchen.
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 1994 - Publisher:
Language: en
Pages: 350
Pages: 350
Type: BOOK - Published: 1996-06-01 - Publisher: Wimmer Cookbooks
A reflection of all the nations that co-exist on this island paradise, the recipes are flavored by Chinese, Portuguese, and, of course, Hawaiian cuisine, among
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2019-03-26 - Publisher: Ten Speed Press
From a Maui native and food blogger comes a gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawaiʻi food
Language: en
Pages: 286
Pages: 286
Type: BOOK - Published: 1981-08-01 - Publisher: Courier Corporation
Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salm
