A Taste Of Singapore
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A Taste of Singapore
| Author | : Ghillie Basan |
| Publisher | : Southwater Publishing |
| Total Pages | : 0 |
| Release | : 2011 |
| Genre | : Cooking |
| ISBN | : 9781844769551 |
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This title features a collection of over 80 popular recipes from Singapore. All the classics are included, from Singapore laksa, samosas and crab curry to more unusual specialities such as oyster omelette, pandan-wrapped chicken and rojak. Photographs illustrate how each meal is made, as well as showing the final result.
A Taste of Singapore Related Books
Language: en
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Type: BOOK - Published: 2011 - Publisher: Southwater Publishing
This title features a collection of over 80 popular recipes from Singapore. All the classics are included, from Singapore laksa, samosas and crab curry to more
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This book explores the food history of twentieth-century Sydney, Shanghai and Singapore within an Asian Pacific network of flux and flows. It engages with a ran
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Type: BOOK - Published: 2001 - Publisher: PeriplusEdition
This exceptional volume presents a cross section of both traditional and contemporary recipes, including classic favorites such as Chili Crab, Popiah, Rojak, Ho
