Absinthe

Absinthe
Author: Betina Wittels
Publisher: Fulcrum Publishing
Total Pages: 478
Release: 2017-06-06
Genre: Cooking
ISBN: 1682751562

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Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an alluring subculture. Filled with color reproductions of classic and current lithographs, posters, cartoons, as well as photos of antiques, glassware, and other tools of the absinthe drinker, this new and comprehensive guide explains and illustrates the history, culture, and mystique of the drink known as the Green Fairy. The authors provide insights into the controversy and effects of the Green Fairy through the stories of famous connoisseurs, including Vincent van Gogh, Oscar Wilde, Ernest Hemingway, and Pablo Picasso. In addition to a rich history, this detailed new guide includes recipes, reviews of existing Absinthe brands, and absinthe's contemporary culture and ritual. Confirmed absinthe drinkers, neophytes, the curious, and collectors will all find this book equally intriguing and seductive.


Absinthe
Language: en
Pages: 478
Authors: Betina Wittels
Categories: Cooking
Type: BOOK - Published: 2017-06-06 - Publisher: Fulcrum Publishing

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Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an allurin
Absinthe
Language: en
Pages: 176
Authors: Barnaby Conrad III
Categories: Cooking
Type: BOOK - Published: 1988 - Publisher:

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144 proof, notoriously addictive, and the drug of choice for 19th century poets, absinthe is gaining bootleg popularity after almost a century of being banned.
A Taste for Absinthe
Language: en
Pages: 178
Authors: R. Winston Guthrie
Categories: Cooking
Type: BOOK - Published: 2012-07-18 - Publisher: Clarkson Potter

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Absinthe’s renaissance is quickly growing into a culinary movement. The “Green Fairy” is now showing up on cocktail menus at chic restaurants around the c
Absinthe
Language: en
Pages: 308
Authors: Winter Renshaw
Categories: High school principals
Type: BOOK - Published: 2017-08-10 - Publisher:

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The name on the screen was "Absinthe." But I knew her as the sultry voice blowing up my phone for late night chats about Proust and Hemingway interspersed betwe
Absinthe--The Cocaine of the Nineteenth Century
Language: en
Pages: 200
Authors: Doris Lanier
Categories: Social Science
Type: BOOK - Published: 2016-12-09 - Publisher: McFarland

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With an alcohol content sometimes as high as 80 percent, absinthe was made by mixing the leaves of wormwood with other plants such as angelica root, fennel, cor