Actual and Perceived Decline of Fishery Resources in Turkey and Cyprus

Actual and Perceived Decline of Fishery Resources in Turkey and Cyprus
Author: Aylin Ulman
Publisher:
Total Pages:
Release: 2014
Genre:
ISBN:

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Actual and Perceived Decline of Fishery Resources in Turkey and Cyprus
Language: en
Pages:
Authors: Aylin Ulman
Categories:
Type: BOOK - Published: 2014 - Publisher:

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Review of the State of World Marine Fishery Resources
Language: en
Pages: 148
Authors: Food and Agriculture Organization of the United Nations. Marine Resources Service
Categories: Education
Type: BOOK - Published: 1994 - Publisher: Food & Agriculture Org.

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This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largel
Fish to 2020
Language: en
Pages: 236
Authors: Christopher L. Delgado
Categories: Electronic books
Type: BOOK - Published: 2003 - Publisher: WorldFish

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The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish have leveled off since the mid-1980s, and many stocks of fish are fi
Review of the state of the world fishery resources: Inland fisheries
Language: en
Pages: 399
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-11-05 - Publisher: Food & Agriculture Org.

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The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an im
Small-Scale Fisheries in Europe: Status, Resilience and Governance
Language: en
Pages: 610
Authors: José J. Pascual-Fernández
Categories: Science
Type: BOOK - Published: 2020-04-28 - Publisher: Springer Nature

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This book offers a comprehensive account of the status and dynamics of people participating in the small-scale fisheries (SSF) of Europe. It covers the situatio