Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs

Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs
Author: Martin E. Piñeiro
Publisher: IICA Biblioteca Venezuela
Total Pages: 16
Release: 1986
Genre:
ISBN:
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Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs
Language: en
Pages: 16

Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs

Authors: Martin E. Piñeiro
Categories:
Type: BOOK - Published: 1986 - Publisher: IICA Biblioteca Venezuela

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Latin America and the Caribbean (LAC) Report
Language: en
Pages: 260

Latin America and the Caribbean (LAC) Report

Authors: International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)
Categories: Business & Economics
Type: BOOK - Published: 2009 - Publisher: Iaastd

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The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agr
Food systems in Latin America and the Caribbean
Language: en
Pages: 266

Food systems in Latin America and the Caribbean

Authors: Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D.
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-24 - Publisher: Food & Agriculture Org.

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The book has been prepared by authors from different international organizations – including FAO, IFPRI, UNCTAD and ECLAC, as well as legislators and academic
Seed Policy and Programmes in Latin America and the Caribbean
Language: en
Pages: 236

Seed Policy and Programmes in Latin America and the Caribbean

Authors:
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.

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The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused o
Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020
Language: en
Pages: 150

Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020

Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-05-19 - Publisher: Food & Agriculture Org.

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The goals of the 2030 Agenda for Sustainable Development that are related to food security and nutrition will not be achieved as long as, in some territories in