Archaeology Of Food
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The Archaeology of Food
| Author | : Katheryn C. Twiss |
| Publisher | : Cambridge University Press |
| Total Pages | : 263 |
| Release | : 2019-11-14 |
| Genre | : History |
| ISBN | : 1108474292 |
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Surveys the archaeology of food: its methods and its themes (economics, politics, status, identity, gender, ethnicity, ritual, religion).
