Baking Basics
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Baking Basics and Beyond
| Author | : Pat Sinclair |
| Publisher | : Agate Publishing |
| Total Pages | : 312 |
| Release | : 2011-12-06 |
| Genre | : Cooking |
| ISBN | : 1572841265 |
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"Baking Basics and Beyond" allows even absolute novices to prepare a wide array of delicious, healthy breads, cakes, cookies, pies, and more.
Baking Basics and Beyond Related Books
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2011-12-06 - Publisher: Agate Publishing
"Baking Basics and Beyond" allows even absolute novices to prepare a wide array of delicious, healthy breads, cakes, cookies, pies, and more.
Language: en
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Pages: 196
Type: BOOK - Published: - Publisher: Rex Bookstore, Inc.
Language: en
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Type: BOOK - Published: 2018 - Publisher: Houghton Mifflin
100 easy and essential recipes for cookies, pies and pastry, cakes, breads, and more, with photographic step-by-step how-to instruction, plus tips, variations,
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Pages: 346
Type: BOOK - Published: 2000-10-31 - Publisher: Harper Collins
If you don't know what bakerspeak terms like proofing or crimping mean or the difference between a baking tray and a cookie sheet, then this is the book for you
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2021-06-15 - Publisher: Mango Media Inc.
Learn simple and fun techniques for making the perfect sourdough, pizza crust and more with this complete beginner’s guide to bread baking. Author Gregory Ber
