Biochemistry
Language: en
Pages: 160
Authors: Mark Lorch
Categories: Biochemistry
Type: BOOK - Published: 2021 - Publisher:

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All living things are composed of cells, which have fundamentally the same chemistry. Biochemistry is the study of reactions within these cells, and the molecul
BIOCHEMISTRY
Language: en
Pages:
Authors: MARK. LORCH
Categories: Biochemistry
Type: BOOK - Published: 2021 - Publisher:

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Biochemistry: A Very Short Introduction
Language: en
Pages: 144
Authors: Mark Lorch
Categories: Medical
Type: BOOK - Published: 2021-05-27 - Publisher: Oxford University Press

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Very Short Introductions: Brilliant, Sharp, Inspiring From the simplest bacteria to humans, all living things are composed of cells of one type or another, all
Enzymes: A Very Short Introduction
Language: en
Pages: 152
Authors: Paul Engel
Categories: Science
Type: BOOK - Published: 2020-11-26 - Publisher: Oxford University Press

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Enzymes are the astonishing, tiny molecular machines that make life possible. Each one of these small proteins speeds up a single chemical reaction inside a liv
Chemistry: A Very Short Introduction
Language: en
Pages: 129
Authors: Peter Atkins
Categories: Science
Type: BOOK - Published: 2015-02-26 - Publisher: OUP Oxford

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Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far remove