Book Of Tarts
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Book of Tarts
Author | : Maury Rubin |
Publisher | : William Morrow |
Total Pages | : 136 |
Release | : 1995 |
Genre | : Cooking |
ISBN | : |
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Maury Rubin, the country's most innovative pastry chef, leads readers into their kitchens with enthusiasm and teaches recipes of surprising ease. From the fruit tarts of spring and summer through the chocolate, custard, and cream tarts of fall and winter, the hardest part is deciding where to begin.
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Language: en
Pages: 136
Pages: 136
Type: BOOK - Published: 1995 - Publisher: William Morrow
Maury Rubin, the country's most innovative pastry chef, leads readers into their kitchens with enthusiasm and teaches recipes of surprising ease. From the fruit
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Type: BOOK - Published: 2012-08-28 - Publisher: Mitchell Beazley
Pies and tarts are the ultimate comfort food. Whether sweet or savoury, elegant or hearty, they are great for relaxed entertaining, family get-togethers and eve
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Type: BOOK - Published: 2018-10-18 - Publisher: Hardie Grant Publishing
This stunning cookbook contains 100 mouth-watering recipes for pies and tarts, themed by size: individual tartlets and handheld pies, medium ones for lunch and
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1991-01-01 - Publisher: Puffin
When the Queen of Hearts discovers that her strawberry tarts have been stolen, she enlists the help of many popular nursery rhyme characters in order to find th