Changing Priorities for International Agricultural Research

Changing Priorities for International Agricultural Research
Author: Robert W. Herdt
Publisher: CIMMYT
Total Pages: 46
Release: 2001
Genre: Agricultural innovations
ISBN: 9706480803
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Global food security; Global changes; Global physical and biological changes; Factors determining public sector research resource allocation; Challenges for agriculture; Implication of global change for public international agricultural research.


Changing Priorities for International Agricultural Research
Language: en
Pages: 46

Changing Priorities for International Agricultural Research

Authors: Robert W. Herdt
Categories: Agricultural innovations
Type: BOOK - Published: 2001 - Publisher: CIMMYT

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Global food security; Global changes; Global physical and biological changes; Factors determining public sector research resource allocation; Challenges for agr
Farming Systems and Food Security in Africa
Language: en
Pages: 896

Farming Systems and Food Security in Africa

Authors: John Dixon
Categories: Technology & Engineering
Type: BOOK - Published: 2019-12-09 - Publisher: Routledge

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Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strat
Prioritizing Agricultural Research for Development
Language: en
Pages: 254

Prioritizing Agricultural Research for Development

Authors: David A. Raitzer
Categories: Technology & Engineering
Type: BOOK - Published: 2009 - Publisher: CABI

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Priority assessment for commodity improvement programmes has received methodological attention, yet innovation is needed for other, newer areas of research whic
Determining International Agricultural Research Priorities
Language: en
Pages: 80

Determining International Agricultural Research Priorities

Authors:
Categories: Agriculture
Type: BOOK - Published: 2000 - Publisher:

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Agricultural Science Policy
Language: en
Pages: 306

Agricultural Science Policy

Authors: Julian M. Alston
Categories: Business & Economics
Type: BOOK - Published: 2001-01-01 - Publisher: Intl Food Policy Res Inst

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Agricultural research and development have profoundly increased the quantity and quality of food production in the twentieth century. As populations increase, h