Classic Turkish Cooking

Classic Turkish Cooking
Author: Ghillie Basan
Publisher: Macmillan
Total Pages: 235
Release: 1997-04-15
Genre: Cooking
ISBN: 0312156170

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Collection of recipes for cooking Turkish cuisine, with sections on soups, salads, meat dishes, and desserts.


Classic Turkish Cooking
Language: en
Pages: 235
Authors: Ghillie Basan
Categories: Cooking
Type: BOOK - Published: 1997-04-15 - Publisher: Macmillan

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Collection of recipes for cooking Turkish cuisine, with sections on soups, salads, meat dishes, and desserts.
Classical Turkish Cooking
Language: en
Pages: 465
Authors: Ayla Algar
Categories: Cooking
Type: BOOK - Published: 2013-07-30 - Publisher: Harper Collins

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Turkish food is one of the world's great cuisines. Its taste and depth place it with French and Chinese; its simplicity and healthfulness rank it number one. Tu
The Turkish Cookbook
Language: en
Pages: 0
Authors: Musa Dagdeviren
Categories: Cooking
Type: BOOK - Published: 2019-04-01 - Publisher: Phaidon Press

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The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the N
Ozlem's Turkish Table
Language: en
Pages: 304
Authors: OEZLEM. WARREN
Categories:
Type: BOOK - Published: 2019-06-13 - Publisher:

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Vegetarian Turkish Cooking
Language: en
Pages: 278
Authors:
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher: Frog Books

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Robertson relates a series of captivating and delightful travel adventures in the first half of the book, unveiling the wonders of Turkey—from the ancient cit