The Constance Spry Cookery Book
Language: en
Pages: 1127

The Constance Spry Cookery Book

Authors: Constance Spry
Categories: Cooking
Type: BOOK - Published: 2014-01-19 - Publisher: Grub Street Publishers

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One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels. One of the greatest cook
Plain Cookery Book for the Working Classes
Language: en
Pages: 102

Plain Cookery Book for the Working Classes

Authors: Charles Francatelli
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: BoD – Books on Demand

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The first cookery book for those who could not afford a cook - the so called working classes. First edited in 1852, this book is both: A rich source for traditi
Modern Cookery, for Private Families
Language: en
Pages: 448

Modern Cookery, for Private Families

Authors: Eliza Acton
Categories: Cooking
Type: BOOK - Published: 1855 - Publisher:

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The Times Cookery Book
Language: en
Pages: 288

The Times Cookery Book

Authors: Katie Stewart
Categories: Cookbooks
Type: BOOK - Published: 1972 - Publisher: HarperCollins

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The Roman Cookery Book
Language: en
Pages: 240

The Roman Cookery Book

Authors: Apicius
Categories: Cooking
Type: BOOK - Published: 1958 - Publisher: Martino Fine Books

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2012 Reprint of 1958 New York Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. This is an English translation