Cooking In Croatia Bosnia
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Cooking in Croatia and Bosnia
Author | : Karmela Kis |
Publisher | : Createspace Independent Pub |
Total Pages | : 208 |
Release | : 2005-10-19 |
Genre | : Cooking |
ISBN | : 9781419620010 |
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Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
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