Cook's Kitchen Handbook and 500 Basic Recipes

Cook's Kitchen Handbook and 500 Basic Recipes
Author: Carole Clements
Publisher: Lorenz Books
Total Pages: 0
Release: 2013-10
Genre: Cooking
ISBN: 9781843092674

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The definitive reference book for cooks of all abilities, with 500 classic everyday recipes - a must for every kitchen library. Over 1900 photographs illustrate in clear, step-by-step sequences all the basic skills you need.


Cook's Kitchen Handbook and 500 Basic Recipes
Language: en
Pages: 0
Authors: Carole Clements
Categories: Cooking
Type: BOOK - Published: 2013-10 - Publisher: Lorenz Books

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The definitive reference book for cooks of all abilities, with 500 classic everyday recipes - a must for every kitchen library. Over 1900 photographs illustrate
The Cook's Kitchen Bible
Language: en
Pages: 256
Authors: Norma MacMillan
Categories: Cooking
Type: BOOK - Published: 1995 - Publisher: Smithmark Pub

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A "how-to" volume for absolute beginner cooks covers basic techniques without assuming prior knowledge, including preparing fish, making gravy, peeling potatoes
Cooks Kitchen Handbook and 500 Basic Recipes
Language: en
Pages: 512
Authors: Carole Clements
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: JG Press

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A comprehensive cooking companion with essential techniques explained; whether you are a novice or an experienced cook wanting to perfect a skill, you will be a
500 3-ingredient Recipes
Language: en
Pages: 508
Authors:
Categories: Cooking
Type: BOOK - Published: - Publisher:

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Braised Chicken with Leeks.
Cook's Kitchen Handbook & 500 Basic Recipes
Language: en
Pages: 52
Authors: Carole Clements
Categories: Bread
Type: BOOK - Published: 2005 - Publisher:

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