Country Ham

Country Ham
Author: Steve Coomes
Publisher: History Press
Total Pages: 0
Release: 2014
Genre: Cooking
ISBN: 9781626193307

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"An overview of country ham and the folks who make it"--


Country Ham
Language: en
Pages: 0
Authors: Steve Coomes
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: History Press

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"An overview of country ham and the folks who make it"--
Son of a Southern Chef
Language: en
Pages: 288
Authors: Lazarus Lynch
Categories: Cooking
Type: BOOK - Published: 2019-06-11 - Publisher: Penguin

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A wildly inventive soul food bible from a two-time Chopped winner and the host of Snapchat's first-ever cooking show. Thousands of fans know Lazarus Lynch for h
This Will Make It Taste Good
Language: en
Pages: 288
Authors: Vivian Howard
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Voracious

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An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 r
The Country Ham Book
Language: en
Pages: 190
Authors: Jeanne Voltz
Categories: Cooking
Type: BOOK - Published: 2015-01-01 - Publisher: UNC Press Books

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Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intensity, true coun
Strangled Eggs and Ham
Language: en
Pages: 303
Authors: Maddie Day
Categories: Fiction
Type: BOOK - Published: 2019-06-25 - Publisher: Kensington Cozies

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Robbie Jordan’s rustic country store is growing in popularity. But when a dead body appears, it turns out that Robbie’s home-style cooking attracts hungry c