Crayfish
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Freshwater Crayfish
Author | : Tadashi Kawai |
Publisher | : CRC Press |
Total Pages | : 666 |
Release | : 2015-08-05 |
Genre | : Science |
ISBN | : 1466586400 |
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For their great commercial importance as a human food delicacy, crayfish are now becoming of wider interest to molecular biologists, and also to conservationists due to the fact that in some countries many of the native crayfish species are under threat from human activity, disease, and competition from other introduced crayfish species. Helmed by
Freshwater Crayfish Related Books
Language: en
Pages: 666
Pages: 666
Type: BOOK - Published: 2015-08-05 - Publisher: CRC Press
For their great commercial importance as a human food delicacy, crayfish are now becoming of wider interest to molecular biologists, and also to conservationist
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 2007 - Publisher: Crabtree Publishing Company
Provides information about crayfish including where they live and how they reproduce.
Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 1994-04-25 - Publisher: CRC Press
Freshwater Crayfish Aquaculture in North America, Europe, and Australia is the first text to summarize the methods of culture for the eight most important crayf
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1999-06-01 - Publisher: CRC Press
From the third international workshop on the subject (U. of Florence, 1997), come 18 papers reviewing the issue of alien crayfish decimating the relatively few
Language: en
Pages: 438
Pages: 438
Type: BOOK - Published: 1880 - Publisher: