Dainty Dining

Dainty Dining
Author: Mary Alice Abbott Brown
Publisher:
Total Pages: 150
Release: 1908
Genre: Cooking, American
ISBN:

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Dainty Dining
Language: en
Pages: 150
Authors: Mary Alice Abbott Brown
Categories: Cooking, American
Type: BOOK - Published: 1908 - Publisher:

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Dainty Dining (Classic Reprint)
Language: en
Pages: 144
Authors: Mary Alice Brown
Categories: Cooking
Type: BOOK - Published: 2016-09-29 - Publisher: Forgotten Books

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Excerpt from Dainty Dining Lady Baltimore Cake Coffee Stuffed Prunes Lime Drops 14 Berries Olives Bid's Clam Soup Crackers Halibut Steaks Cucumbers Tartar Sauce
DAINTY DINING
Language: en
Pages: 156
Authors: Mary Alice (Abbott) Mrs Brown, 1844
Categories: History
Type: BOOK - Published: 2016-08-25 - Publisher: Wentworth Press

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
A Dainty Cook Book (Classic Reprint)
Language: en
Pages: 132
Authors: Mrs. Nelson Oliphant
Categories: Cooking
Type: BOOK - Published: 2016-09-10 - Publisher: Forgotten Books

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Excerpt from A Dainty Cook Book We see fireplaces which would roast an ox whole, tables of solid oak inches in thickness, spits and pot-hooks without number, en
Dainty Dishes
Language: en
Pages: 348
Authors: Harriett St Clair
Categories:
Type: BOOK - Published: 2018-01-31 - Publisher: Forgotten Books

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Excerpt from Dainty Dishes: Receipts Inclined to dispute. N ow, by what is called plain cooking, per 86, she understands Roasting, Broiling, Baking, and Boiling