Edible Wild Mushrooms of North America

Edible Wild Mushrooms of North America
Author: David William Fischer
Publisher:
Total Pages: 264
Release: 1992
Genre: Cooking
ISBN:

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Edible Wild Mushrooms of North America
Language: en
Pages: 264
Authors: David William Fischer
Categories: Cooking
Type: BOOK - Published: 1992 - Publisher:

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North American Mushrooms
Language: en
Pages: 0
Authors: Orson K. Miller
Categories: Nature
Type: BOOK - Published: 2006 - Publisher: Falcon Press Publishing

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With more than 600 brilliant color photographs, detailed line drawings, informative and illuminating descriptions, and critical identification keys, NORTH AMERI
Edible Wild Mushrooms of North America
Language: en
Pages: 533
Authors: David W. Fischer
Categories: Cooking
Type: BOOK - Published: 2010-03-01 - Publisher: University of Texas Press

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Unusual shapes and colors make many mushrooms alluring to the eye, while the exotic flavors and textures of edible mushrooms are a gourmet delicacy for the pala
Mushrooms of North America
Language: en
Pages: 0
Authors: Orson K. Miller
Categories: Agaricales
Type: BOOK - Published: 1979 - Publisher: Dutton Adult

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Peterson Field Guide to Mushrooms of North America, Second Edition
Language: en
Pages: 422
Authors: Karl B. McKnight
Categories: Nature
Type: BOOK - Published: 2021-01-05 - Publisher: Peterson Field Guides

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A new approach to identifying mushrooms based on five key features that can be observed while in the field. Toadstools, truffles, boletes and morels, witches' b