Fine Cooking In Season
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Fine Cooking in Season
| Author | : Editors of Fine Cooking |
| Publisher | : Taunton Press |
| Total Pages | : 325 |
| Release | : 2011 |
| Genre | : Cooking |
| ISBN | : 160085303X |
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Shopping hints and buying advice, storage information and preparation tips accompany over eighty-five different types of produce organised by season.--From book jacket.
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A collection of recipes from Fine cooking magazine, formulated to take advantage of the freshest local ingredients.
