1,000 Food Art and Styling Ideas

1,000 Food Art and Styling Ideas
Author: Ari Bendersky
Publisher: Rockport Publishers
Total Pages: 320
Release: 2013-11-06
Genre: Photography
ISBN: 1610589408

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DIVWhether you’re a food photographer or a food lover, this book is sure to inspire you to create visually stunning dishes. 1,000 Food Art & Styling Ideas beautifully showcases 1,000 of the best food art presentations from around the world. From Italy to China to the United States, the photos highlight the best food art presentations each country has to offer, submitted by professional photographers, food stylists, chefs, and food bloggers. The succulent images will make your mouth water and inspire your next photo shoot—whether it’s a basic plate of pasta or a table full of pastries and parfaits. You’ll learn new techniques for staging your food to make it an out-of-world experience for your guests./divDIV/divDIVThis is a visual showcase designed to provide endless inspiration for anyone who loves food, styling, and photography./div


1,000 Food Art and Styling Ideas
Language: en
Pages: 320
Authors: Ari Bendersky
Categories: Photography
Type: BOOK - Published: 2013-11-06 - Publisher: Rockport Publishers

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DIVWhether you’re a food photographer or a food lover, this book is sure to inspire you to create visually stunning dishes. 1,000 Food Art & Styling Idea
The Edible Monument
Language: en
Pages: 192
Authors: Marcia Reed
Categories: Art
Type: BOOK - Published: 2015-10-13 - Publisher: Getty Publications

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The Edible Monument considers the elaborate architecture, sculpture, and floats made of food that were designed for court and civic celebrations in early modern
Food in Art
Language: en
Pages: 321
Authors: Gillian Riley
Categories: Art
Type: BOOK - Published: 2014-10-15 - Publisher: Reaktion Books

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From Giuseppe Arcimboldo’s painting of the Holy Roman Emperor Rudolf II as a heap of fruits and vegetables to artists depicting lavish banquets for wealthy pa
Food and Feasting in Art
Language: en
Pages: 384
Authors: Silvia Malaguzzi
Categories: Dinners and dining in art
Type: BOOK - Published: 2008 - Publisher: Getty Publications

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Malaguzzi's work describes the significance of food and feasts through the ages and discusses how artists have created allegories of gluttony and odes to the se
Art and Cook
Language: en
Pages: 0
Authors: Allan Ben
Categories: Food in art
Type: BOOK - Published: 2005 - Publisher: Universe Publishing(NY)

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Originally published: Brooklyn, NY: Digital In Space, Inc., 2004.