Food Consumers And The Food Industry
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Food, Consumers, and the Food Industry
| Author | : Gordon W. Fuller |
| Publisher | : CRC Press |
| Total Pages | : 312 |
| Release | : 2001-01-29 |
| Genre | : Technology & Engineering |
| ISBN | : 1420038753 |
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During the past, there have been many changes in food availability, production and selection around the world. These changes, such as genetically modified foods, raise questions about their long-range implications. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of foo
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