Food Contact Rubbers 2

Food Contact Rubbers 2
Author: M. Forrest
Publisher: iSmithers Rapra Publishing
Total Pages: 162
Release: 2006
Genre: Science
ISBN: 9781859575222

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The objective of this Rapra Review Report is to provide a comprehensive overview of the use of rubber as a food contact material, from an initial description of the types of rubber which are used in the industry, through the formulation of products, and the contact regulations and migration testing regimes, to the research that is on-going to improve its safety and the trends for the future. This report is a completely revised and updated version of Rapra Review Report 119 published in 2000. This Rapra Review Report comprises a concise, expert review, supported by an extensive bibliography compiled from the Rapra Abstracts database on the topic of rubbers in contact with food. This bibliography provides useful additional information on this topical field.


Food Contact Rubbers 2
Language: en
Pages: 162
Authors: M. Forrest
Categories: Science
Type: BOOK - Published: 2006 - Publisher: iSmithers Rapra Publishing

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The objective of this Rapra Review Report is to provide a comprehensive overview of the use of rubber as a food contact material, from an initial description of
Food Contact Rubbers 2
Language: en
Pages: 162
Authors: Martin John Forrest
Categories: Technology & Engineering
Type: BOOK - Published: 2006 - Publisher: Rapra Technology

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The objective of this report is to provide a comprehensive overview of the use of rubber as a food contact material, from an initial description of the types of
Rubbers in Contact with Food
Language: en
Pages: 140
Authors: J.A. Sidwell
Categories: Technology & Engineering
Type: BOOK - Published: 2000 - Publisher: iSmithers Rapra Publishing

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This report provides an excellent, clearly written report on the state-of-the-art of food contact elastomers. In the UK, the Ministry of Agriculture Fisheries a
Migration from Food Contact Materials
Language: en
Pages: 328
Authors: L.L. Katan
Categories: Medical
Type: BOOK - Published: 1996-06-30 - Publisher: Springer Science & Business Media

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Presents a comprehensive view of migration into food from a scientific point of view. Discusses the effects of migration, mathematical modelling, organoleptic a
Rubber Analysis
Language: en
Pages: 358
Authors: Martin J. Forrest
Categories: Technology & Engineering
Type: BOOK - Published: 2019-04-01 - Publisher: Walter de Gruyter GmbH & Co KG

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Rubber analysis plays a vital part in ensuring that manufactured products are fit for purpose. This comprehensive, application-based book with up-to-date refere