Food Safety in Poultry Meat Production
Language: en
Pages: 301
Authors: Kumar Venkitanarayanan
Categories: Technology & Engineering
Type: BOOK - Published: 2019-03-11 - Publisher: Springer

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This comprehensive study of poultry meat safety offers readers the most up-to-date information on food safety concerns in poultry meat production. Chapters addr
Food Safety Control in the Poultry Industry
Language: en
Pages: 580
Authors: G.C. Mead
Categories: Technology & Engineering
Type: BOOK - Published: 2005-08-08 - Publisher: Elsevier

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The safety of poultry meat and eggs continues to be a major concern for consumers. As a result, there has been a wealth of research on identifying and controlli
The Science of Poultry and Meat Processing
Language: en
Pages:
Authors: Shai Barbut
Categories: Meat industry and trade
Type: BOOK - Published: 2016-06 - Publisher:

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Food Safety Control in the Poultry Industry
Language: en
Pages: 590
Authors: G. C. Mead
Categories: Technology & Engineering
Type: BOOK - Published: 2005-08-15 - Publisher: CRC Press

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The safety of poultry, meat, and eggs continues to be a major concern for consumers. As a result, there has been a wealth of research on identifying and control
Ensuring Safe Food
Language: en
Pages: 209
Authors: Committee to Ensure Safe Food from Production to Consumption
Categories: Medical
Type: BOOK - Published: 1998-09-02 - Publisher: National Academies Press

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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo