Food Through the Ages

Food Through the Ages
Author: Mike Gibney
Publisher:
Total Pages: 300
Release: 2021-10
Genre: Cooking
ISBN: 9781838359379

Download Food Through the Ages Book in PDF, Epub and Kindle

Written for food aficionados everywhere, this book traces the story of food beginning with the early hunter gatherers and describes the origins of commonplace foods, including bread, meat, fish, fruits, vegetables, pasta, rice, sugar, tea, chocolate and of course Ireland's beloved potato.


Food Through the Ages
Language: en
Pages: 300
Authors: Mike Gibney
Categories: Cooking
Type: BOOK - Published: 2021-10 - Publisher:

GET EBOOK

Written for food aficionados everywhere, this book traces the story of food beginning with the early hunter gatherers and describes the origins of commonplace f
A History of Food in 100 Recipes
Language: en
Pages: 458
Authors: William Sitwell
Categories: Cooking
Type: BOOK - Published: 2013-06-18 - Publisher: Little, Brown

GET EBOOK

A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to modernist cuisine. We all love to eat, and most people have a f
Food
Language: en
Pages: 380
Authors: Paul Freedman
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Univ of California Press

GET EBOOK

This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of div
Near a Thousand Tables
Language: en
Pages: 524
Authors: Felipe Fernandez-Armesto
Categories: Cooking
Type: BOOK - Published: 2002-06-04 - Publisher: Simon and Schuster

GET EBOOK

In Near a Thousand Tables, acclaimed food historian Felipe Fernández-Armesto tells the fascinating story of food as cultural as well as culinary history -- a w
Cooking through History [2 volumes]
Language: en
Pages: 1137
Authors: Melanie Byrd
Categories: Cooking
Type: BOOK - Published: 2020-12-02 - Publisher: Bloomsbury Publishing USA

GET EBOOK

From the prehistoric era to the present, food culture has helped to define civilizations. This reference surveys food culture and cooking from antiquity to the