From Betty Crocker to Feminist Food Studies

From Betty Crocker to Feminist Food Studies
Author: Arlene Voski Avakian
Publisher: Liverpool University Press
Total Pages: 318
Release: 2005-01-01
Genre: Social Science
ISBN: 9781558495111

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Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From women in colonial India to Armenian American feminists, these essays show how food has served as a means to assert independence and personal identity.


From Betty Crocker to Feminist Food Studies
Language: en
Pages: 318
Authors: Arlene Voski Avakian
Categories: Social Science
Type: BOOK - Published: 2005-01-01 - Publisher: Liverpool University Press

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Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From w
From Betty Crocker to Feminist Food Studies
Language: en
Pages: 299
Authors:
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher:

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In recent years, scholars from a variety of disciplines have turned their attention to food to gain a better understanding of history, culture, economics, and s
Digesting Femininities
Language: en
Pages: 219
Authors: Natalie Jovanovski
Categories: Social Science
Type: BOOK - Published: 2017-07-18 - Publisher: Springer

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This volume addresses how the rhetoric of feminist empowerment has been combined with mainstream representations of food, thus creating a cultural consciousness
Betty Crocker Cookbook
Language: en
Pages: 616
Authors: Betty Crocker Editors
Categories: Cooking
Type: BOOK - Published: 2006-07-24 - Publisher: Betty Crocker

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From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today. Whether you're a ne
Feminist Food Studies
Language: en
Pages: 303
Authors: Barbara Parker
Categories: Social Science
Type: BOOK - Published: 2019-08-21 - Publisher: Canadian Scholars’ Press

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This expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and