From Source Water To Drinking Water
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Type: BOOK - Published: 2004-11-01 - Publisher: National Academies Press
The Institute of Medicine's Roundtable on Environmental Health Sciences, Research, and Medicine was established in 1988 as a mechanism for bringing the various
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Type: BOOK - Published: 2018-03-15 - Publisher: IWA Publishing
This book provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by internationa
Language: en
Pages: 501
Pages: 501
Type: BOOK - Published: 2004-05-31 - Publisher: IWA Publishing
Drinking water provides an efficient source for the spread of gastrointestinal microbial pathogens capable of causing serious human disease. The massive death t
Language: en
Pages: 269
Pages: 269
Type: BOOK - Published: 2017-06-13 - Publisher: Abrams
An in-depth look at the changing approaches that environmentalists, governments, and the open market have taken to water through the lens of world history. When
