From the Oven to the Table
Language: en
Pages: 499
Authors: Diana Henry
Categories: Cooking
Type: BOOK - Published: 2019-09-19 - Publisher: Mitchell Beazley

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THE SUNDAY TIMES BESTSELLER 'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson Whether
From the Oven to the Table
Language: en
Pages: 240
Authors: Diana Henry
Categories: Cooking
Type: BOOK - Published: 2019-10-14 - Publisher: Mitchell Beazley

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THE SUNDAY TIMES BESTSELLER 'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson Whether
From the Oven to the Table
Language: en
Pages: 484
Authors: Diana Henry
Categories: Cooking
Type: BOOK - Published: 2019-09-19 - Publisher: Hachette UK

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THE SUNDAY TIMES BESTSELLER 'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson - The S
The Science of the Oven
Language: en
Pages: 218
Authors: Hervé This
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Columbia University Press

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Mayonnaise "takes" when a series of liquids form a semisolid consistency. Eggs, a liquid, become solid as they are heated, whereas, under the same conditions, s
Food From Plenty
Language: en
Pages: 320
Authors: Diana Henry
Categories: Cooking
Type: BOOK - Published: 2016-10-20 - Publisher: Mitchell Beazley

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So what if filet mignon and foie gras are no longer on the menu? Diana Henry revives the lost art of home economics-making the most of what you have-combining i