Gelato Fiasco
Language: en
Pages: 144
Authors: Joshua Davis
Categories: Cooking
Type: BOOK - Published: 2018-09-07 - Publisher: Down East Books

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Joshua Davis and Bruno Tropeano, two guys right out of college, felt that something was amiss. People in Maine created some of the best of everything in the wor
Great Italian American Food in New England
Language: en
Pages: 234
Authors: John F. Carafoli
Categories: Cooking
Type: BOOK - Published: 2016-08-15 - Publisher: Rowman & Littlefield

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Explore the Italian enclaves in different parts of the six states and the evolution of Italian heritage cuisine. What part of Italy did the immigrants come from
Congressional Record
Language: en
Pages: 1512
Authors: United States. Congress
Categories: Law
Type: BOOK - Published: 2012 - Publisher:

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New Routes to Library Success
Language: en
Pages: 294
Authors: Elisabeth Doucett
Categories: Language Arts & Disciplines
Type: BOOK - Published: 2015-04-13 - Publisher: American Library Association

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Today's library leaders face a world in which the only constant is change. Seeking out innovative ways to meet the evolving needs of their communities has becom
Bowdoin College 2012
Language: en
Pages: 180
Authors: Danica Loucks
Categories: Reference
Type: BOOK - Published: 2011-03-15 - Publisher: College Prowler

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