Global Legislation for Food Packaging Materials

Global Legislation for Food Packaging Materials
Author: Rinus Rijk
Publisher: John Wiley & Sons
Total Pages: 414
Release: 2010-03-19
Genre: Technology & Engineering
ISBN: 9783527630066

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Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact materials and food producers, facilitating a comparison of the requirements and making mutual requirements easier to identify. It covers not only plastics but also other food contact materials, such as paper, board, coatings, ceramics, cork, rubber, and textiles.


Global Legislation for Food Packaging Materials
Language: en
Pages: 414
Authors: Rinus Rijk
Categories: Technology & Engineering
Type: BOOK - Published: 2010-03-19 - Publisher: John Wiley & Sons

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Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact m
Global Legislation for Food Contact Materials
Language: en
Pages: 254
Authors: J.S. Baughan
Categories: Technology & Engineering
Type: BOOK - Published: 2022-06-16 - Publisher: Woodhead Publishing

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Global Legislation for Food Contact Materials, Second Edition, provides the latest regulatory updates, advances and developments on the main materials used for
Regulation of Food Packaging in Europe and the USA
Language: en
Pages: 134
Authors: Derek J Knight
Categories: Science
Type: BOOK - Published: 2004 - Publisher: iSmithers Rapra Publishing

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Annotation A wide variety of plastics are used in food-contact applications and it is important that such plastics do not affect the food with which they come i
BRC/IoP Global Standard
Language: en
Pages: 72
Authors: British Retail Consortium
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: The Stationery Office

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Under the terms of the Food Safety Act 1990, retailers have an obligation to take all reasonable precautions and exercise due diligence in the development, manu
Regulations and Legislation on Food Additives and Chemicals for Food Packaging
Language: en
Pages: 60
Authors: United Nations. Economic Commission for Europe
Categories: Food
Type: BOOK - Published: 1984 - Publisher: New York : United Nations

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