Graffiti Cookbook

Graffiti Cookbook
Author: Björn Almqvist
Publisher: SCB Distributors
Total Pages: 144
Release: 2014-04-04
Genre: Art
ISBN: 9185639710

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A rich source of inspiration for anyone interested in do-it-yourself culture, this is a guide to the materials and techniques used in today’s most creative and progressive art movement. In hundreds of pictures and illustrations and dozens of interviews with the world’s most famous artists, the authors show exactly how graffiti is made. From spray techniques and hand styles to tools and style analysis, this is a trip around the world for the tricks of graffiti writers. Includes • tips on how to create your own piece, tag and throw up • how to use textiles, glass, metal, concrete or wood • with Swet, Jurne, Mad C, Egs and Chob as some of the featured artists.


Graffiti Cookbook
Language: en
Pages: 144
Authors: Björn Almqvist
Categories: Art
Type: BOOK - Published: 2014-04-04 - Publisher: SCB Distributors

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A rich source of inspiration for anyone interested in do-it-yourself culture, this is a guide to the materials and techniques used in today’s most creative an
Buttermilk Graffiti
Language: en
Pages: 321
Authors: Edward Lee
Categories: Cooking
Type: BOOK - Published: 2018-04-17 - Publisher: Artisan Books

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Finalist, 2018 Goodreads Choice Awards “Thoughtful, well researched, and truly moving. Shines a light on what it means to cook and eat American food, in all i
Street Art Cookbook
Language: en
Pages: 0
Authors: Benke Carlsson
Categories: Art
Type: BOOK - Published: 2024-04-15 - Publisher: Dokument Forlag

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The complete DIY bible of street art is back in print by popular demand! A rich source of inspiration for anyone interested in do-it-yourself culture. The Stree
LA Graffiti Black Book
Language: en
Pages: 178
Authors: David Brafman
Categories: Art
Type: BOOK - Published: 2021-04-13 - Publisher: Getty Publications

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This collection of unique works by 150 Los Angeles graffiti and tattoo artists represents an unprecedented collaboration across the city’s diverse artistic la
Smoke and Pickles
Language: en
Pages: 305
Authors: Edward Lee
Categories: Cooking
Type: BOOK - Published: 2013-05-16 - Publisher: Artisan Books

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Chef Edward Lee's story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopte