Guide To College Programs In Hospitality Tourism And Culinary Arts

The Guide to College Programs in Hospitality, Tourism, and Culinary Arts, Eighth Edition is available in CD-ROM format and is the only complete guide to accredited programs in all areas of hospitality and tourism education. Grouped by degrees awarded, by geographic location, and by specialization, the I-CHRIE guide gives you the complete rundown on two-year, four-year, and graduate-level programs in North America andabroad. Each detailed listing fills you in on everything you need to know?about admissions, faculty, facilities, program features, available financial aid and scholarships, job placement, and much more. With tuition costs on an ever-increasing rise, students, parents, counselors and other advisors would be investing their time and money wisely to buy this guide to help determine which is the best school for individual and family needs!