Handbook of Plant Lectins

Handbook of Plant Lectins
Author: Els. J. M. Van Damme
Publisher: John Wiley & Sons
Total Pages: 478
Release: 1998-03-06
Genre: Science
ISBN: 9780471964452

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Plant lectins are extensively used as tools and as bioactiveproteins in different areas of biomedical and biological research.The Handbook of Plant Lectins provides a comprehensive yet conciseoverview of the biochemical properties, carbohydrate-bindingspecificity, biological activities and applications of most of thecurrently known plant lectins. This handbook consists of two majorsections: an introductory guide and a quick reference dictionary.Part I acquaints the newcomer to the lectin field with theessential information on lectins and their importance tobiomedicine: * what are lectins? * their carbohydrate-binding specificity * effects on nutrition and immunology * use in histochemistry * application as therapeutic agents Part II lists approximately 200 lectin entries in alphabeticalorder. Each entry deals with the lectin(s) of a particular plantand provides, (where known), details of: * isolation and characterisation; * sugar binding specificity; * biological activities; * applications; * commercial availability; and, * a bibliography. Useful summary tables list lectins according to their specificity,thereby allowing the user to choose the best lectin for theirapplication. A list of suppliers is also provided. Handbook ofPlant Lectins will be of interest to biologists and biomedicalresearchers studying cell biology, cancer research, nutrition,immunology, pathology and physiology.


Handbook of Plant Lectins
Language: en
Pages: 478
Authors: Els. J. M. Van Damme
Categories: Science
Type: BOOK - Published: 1998-03-06 - Publisher: John Wiley & Sons

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Plant lectins are extensively used as tools and as bioactiveproteins in different areas of biomedical and biological research.The Handbook of Plant Lectins prov
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Pages: 464
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Categories: Science
Type: BOOK - Published: 2007-11-03 - Publisher: Springer Science & Business Media

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This Second Edition brings readers up to date with all the latest findings in lectin research. Throughout this new edition, more than 200 figures and some thirt
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Language: en
Pages: 276
Authors: A. Pusztai
Categories: Medical
Type: BOOK - Published: 1991 - Publisher: Cambridge University Press

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The Lectins
Language: en
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Authors: Irvin Liener
Categories: Science
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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The Lectins: Properties, Functions, and Applications in Biology and Medicine is a 10-chapter text that deals with the advances in research studies on the proper
The Plant Paradox Quick and Easy
Language: en
Pages: 164
Authors: Dr. Steven R. Gundry, MD
Categories: Health & Fitness
Type: BOOK - Published: 2019-01-15 - Publisher: HarperCollins

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From bestselling author Dr. Steven Gundry, a quick and easy guide to The Plant Paradox program that gives readers the tools to enjoy the benefits of lectin-free