Harvesting the Sea

Harvesting the Sea
Author: Annalisa Marzano
Publisher:
Total Pages: 383
Release: 2013-08
Genre: Business & Economics
ISBN: 0199675627

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Marzano explores the exploitation of marine resources in the Roman world and its role within the economy. Bringing together literary, epigraphic, archaeological, and legal sources, she shows that these marine resources were an important feature of the Roman economy and paralleled phenomena taking place in the Roman agricultural economy on land.


Harvesting the Sea
Language: en
Pages: 383
Authors: Annalisa Marzano
Categories: Business & Economics
Type: BOOK - Published: 2013-08 - Publisher:

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Marzano explores the exploitation of marine resources in the Roman world and its role within the economy. Bringing together literary, epigraphic, archaeological
The Harvest of the Sea
Language: en
Pages: 586
Authors: James Glass Bertram
Categories: Fish-culture
Type: BOOK - Published: 1865 - Publisher:

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The Blue Revolution
Language: en
Pages: 274
Authors: Nicholas Sullivan
Categories: Nature
Type: BOOK - Published: 2022-04-19 - Publisher: Island Press

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Overfishing. For the world’s oceans, it’s long been a worrisome problem with few answers. Many of the global fish stocks are at a dangerous tipping point, s
Harvest of the Sea
Language: en
Pages: 332
Authors: John E. Bardach
Categories: Fisheries
Type: BOOK - Published: 1969 - Publisher:

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The Unnatural History of the Sea
Language: en
Pages: 615
Authors: Callum Roberts
Categories: History
Type: BOOK - Published: 2009-01-05 - Publisher: Island Press

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Humanity can make short work of the oceans’ creatures. In 1741, hungry explorers discovered herds of Steller’s sea cow in the Bering Strait, and in less tha