History of Soybeans and Soyfoods in Manchuria (1833-2022)

History of Soybeans and Soyfoods in Manchuria (1833-2022)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 1197
Release: 2022-01-16
Genre: Reference
ISBN: 1948436671
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Download History of Soybeans and Soyfoods in Manchuria (1833-2022) Book in PDF, Epub and Kindle

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 177 photographs and illustrations - mostly color. Free of charge in digital PDF format.


History of Soybeans and Soyfoods in Manchuria (1833-2022)
Language: en
Pages: 1197

History of Soybeans and Soyfoods in Manchuria (1833-2022)

Authors: William Shurtleff; Akiko Aoyagi
Categories: Reference
Type: BOOK - Published: 2022-01-16 - Publisher: Soyinfo Center

GET EBOOK

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 177 photographs and ill
History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)
Language: en
Pages: 1569

History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)

Authors: William Shurtleff; Akiko Aoyagi
Categories: Reference
Type: BOOK - Published: 2022-01-11 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and ill
Early History of Soybeans and Soyfoods Worldwide (1900-1923)
Language: en
Pages: 2058

Early History of Soybeans and Soyfoods Worldwide (1900-1923)

Authors: William Shurtleff
Categories: Soybean
Type: BOOK - Published: 2014-11-22 - Publisher: Soyinfo Center

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The world;s most comprehensive, we documented, and well illustrated book on this subject. With extensive index. 520 photographs and illustrations. Free of charg
History of Soybeans and Soyfoods in Eastern Europe (Including All of Russia) (1783-2020)
Language: en
Pages: 1358

History of Soybeans and Soyfoods in Eastern Europe (Including All of Russia) (1783-2020)

Authors: William Shurtleff; Akiko Aoyagi
Categories:
Type: BOOK - Published: 2020-05-31 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and will illustrated book on this subject. Extensive subject and geographical index. 146 photographs, maps and
History of Soybeans and Soyfoods in Missouri (1855-2022)
Language: en
Pages: 1329

History of Soybeans and Soyfoods in Missouri (1855-2022)

Authors: William Shurtleff; Akiko Aoyagi
Categories: Reference
Type: BOOK - Published: 2022-01-29 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and ill