How To Cook Authentic Valencian Paella

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Tapas Revolution

Author	: Omar Allibhoy
Publisher	: Random House
Total Pages	: 226
Release	: 2013
Genre	: Cooking
ISBN	: 0091951259

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Focuses on simple Spanish cookery. Using everyday storecupboard ingredients, this title offers a take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa.

Tapas Revolution Related Books

Language: en
Pages: 226

Tapas Revolution

Authors: Omar Allibhoy

Categories: Cooking

Type: BOOK - Published: 2013 - Publisher: Random House

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Focuses on simple Spanish cookery. Using everyday storecupboard ingredients, this title offers a take on the classic tortilla de patatas, making this iconic dis

Language: en
Pages: 239

Grape, Olive, Pig

Authors: Matt Goulding

Categories: Cooking

Type: BOOK - Published: 2016-11-15 - Publisher: HarperCollins

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Winner of the 2017 IACP Award: Literary or Historical Food Writing Gourmand World Cookbook Award Winner: Culinary Travel Amazon Best Book of November (2016): Co

Language: en
Pages: 40

How to Cook Authentic Valencian Paella

Authors: Maria Brull

Categories:

Type: BOOK - Published: 2014-03-17 - Publisher: CreateSpace

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Cook Authentic Paella right the first time! Have you wanted to venture into the kitchen and create an authentic and traditional Paella, but not quite known wher

Language: en
Pages: 32

Authentic Valencian Paella Step By Step

Authors: Vera Bayerl

Categories:

Type: BOOK - Published: 2021-07-02 - Publisher:

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Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. For this reason, many non-Spaniards view it a

Language: en
Pages: 450

Rick Stein's Spain

Authors: Rick Stein

Categories: Cooking

Type: BOOK - Published: 2011-10-31 - Publisher: Random House

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'I've wanted to make a series in Spain for a long time. I love Spanish food, I've been going there since I was a young boy - but until quite recently I don't th