Indian Food And Cooking
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Indian Home Cooking
Author | : Suvir Saran |
Publisher | : Clarkson Potter |
Total Pages | : 286 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : |
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Presents over 150 Indian recipes for soups, dals, vegetables, rice, poultry, meats, fish and shellfish, appetizers and snacks, raitas, flatbreads and crackers, pickles and chutneys, sweets, and drinks, and includes reflections on Indian cooking.
Indian Home Cooking Related Books
Language: en
Pages: 286
Pages: 286
Type: BOOK - Published: 2004 - Publisher: Clarkson Potter
Presents over 150 Indian recipes for soups, dals, vegetables, rice, poultry, meats, fish and shellfish, appetizers and snacks, raitas, flatbreads and crackers,
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2023-11-21 - Publisher: Knopf
A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher:
Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes i
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2000-08-01 - Publisher: Penguin
"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian r
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2023-10-12 - Publisher: Bloomsbury Publishing
The 40th-anniversary edition of the beloved classic book on Indian home cooking, with 11 new recipes and gorgeous illustrations. Originally published in 1982, M