Instructor's manual for principles of nutrition and diet therapy

Instructor's manual for principles of nutrition and diet therapy
Author: Barbara Luke
Publisher:
Total Pages: 130
Release: 1984
Genre:
ISBN:

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Instructor's manual for principles of nutrition and diet therapy
Language: en
Pages: 130
Authors: Barbara Luke
Categories:
Type: BOOK - Published: 1984 - Publisher:

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Instructor's Resource Manual with Test Bank and Transparency Masters to Accompany Nutrition and Diet Therapy
Language: en
Pages:
Authors: Patricia Whiteside
Categories: Diet therapy
Type: BOOK - Published: 1986 - Publisher:

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Davis and Sherer Instructor's Manual to Accompany Applied Nutrition and Diet Therapy for Nurses, Second Edition
Language: en
Pages: 220
Authors: Kim Sherer
Categories: Health & Fitness
Type: BOOK - Published: 1994 - Publisher: W.B. Saunders Company

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Authored by a dietitian and a nursing instructor, this thoroughly revised second edition introduces nutrition and diet therapy as it relates to nursing practice
Instructor's Manual for Nutrition Essentials and Diet Therapy
Language: en
Pages: 110
Authors: Nancy J. Peckenpaugh
Categories:
Type: BOOK - Published: 1999-01 - Publisher: Saunders

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Instructor's Manual and Test Bank to Accompany Nutrition and Diet Therapy
Language: en
Pages: 703
Authors: Sue Rodwell Williams
Categories: Diet therapy
Type: BOOK - Published: 1994 - Publisher:

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