Italian American
Language: en
Pages: 321
Authors: Angie Rito
Categories: Cooking
Type: BOOK - Published: 2021-10-26 - Publisher: Clarkson Potter

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IACP AWARD FINALIST • Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef
The Italian American Table
Language: en
Pages: 313
Authors: Simone Cinotto
Categories: Social Science
Type: BOOK - Published: 2013-10-30 - Publisher: University of Illinois Press

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Best Food Book of 2014 by The Atlantic Looking at the historic Italian American community of East Harlem in the 1920s and 30s, Simone Cinotto recreates the bust
The Italian-americans
Language: en
Pages: 0
Authors: Maria Laurino
Categories: History
Type: BOOK - Published: 2014-12-02 - Publisher: National Geographic Books

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This richly researched, beautifully illustrated volume illuminates an important, overlooked part of American history. From extensive archival materials and inte
Flavor and Soul
Language: en
Pages: 304
Authors: John Gennari
Categories: History
Type: BOOK - Published: 2017-03-18 - Publisher: University of Chicago Press

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In the United States, African American and Italian cultures have been intertwined for more than a hundred years. From as early as nineteenth-century African Ame
Hollywood's Italian American Filmmakers
Language: en
Pages: 234
Authors: Jonathan J. Cavallero
Categories: Performing Arts
Type: BOOK - Published: 2011-05-17 - Publisher: University of Illinois Press

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"[This book] explores the different ways in which Italian American directors from the 1920s to the present have responded to their ethnicity. While some directo