Kitchen Garden Book
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The kitchen garden; or, The culture in the open ground of roots, vegetables, herbs, and fruits, by Eugene Sebastian Delamer
Author | : Edmund Saul Dixon |
Publisher | : |
Total Pages | : 202 |
Release | : 1855 |
Genre | : Fruit-culture |
ISBN | : |
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The kitchen garden; or, The culture in the open ground of roots, vegetables, herbs, and fruits, by Eugene Sebastian Delamer Related Books
Language: en
Pages: 202
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Type: BOOK - Published: 1855 - Publisher:
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Explains all the skills and techniques you need to grow your own edible crops, from designing the garden, to crop rotation, planting, propagation, pruning, harv
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Type: BOOK - Published: 1926 - Publisher:
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Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, fr
Language: en
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Pages: 222
Type: BOOK - Published: 2006 - Publisher: Timber Press (OR)
Explains how to incorporate the traditional features of a classic kitchen garden into a contemporary American landscape design, emphasizing the benefits of plan