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Original and innovative, the carefully tested recipes and techniques in this guide--collected from the West Coast's most talented bartenders--are sure to delight and satisfy all cocktail fans from novice to connoisseur. Written in a style that is both playful and appreciative, the book provides invaluable information on topics such as what people ought to know about ice (and don't) and what role egg whites can have in a drink. The mouth-watering recipes and lush photographs featured here will make readers excited to create the amazing cocktails of professional mixologists.
Original and innovative, the carefully tested recipes and techniques in this guide--collected from the West Coast's most talented bartenders--are sure to deligh
Explore the unique flavors of flowers. Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collec
Rethink conventional notions of beauty and wellness, abandon established regimes and commercial products, and embrace your “renegade” beauty In this essenti
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartend
