Local Vino

Local Vino
Author: James R Pennell
Publisher: University of Illinois Press
Total Pages: 304
Release: 2017-02-15
Genre: Cooking
ISBN: 0252099192

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The art and craft of winemaking has put down roots in Middle America, where enterprising vintners coax reds and whites from the prairie earth while their businesses stand at the hub of a new tradition of community and conviviality. In Local Vino, James R. Pennell tracks among the hardy vines and heartland terroir of wineries across Illinois, Iowa, Indiana, and Ohio. Blending history and observation, Pennell gives us a top-down view of the business from cuttings and cultivation to sales and marketing. He also invites entrepreneurs to share stories of their ambitions, hard work, and strategies. Together, author and subjects trace the hows and whys of progress toward that noblest of goals: a great vintage that puts their winery on the map.


Local Vino
Language: en
Pages: 304
Authors: James R Pennell
Categories: Cooking
Type: BOOK - Published: 2017-02-15 - Publisher: University of Illinois Press

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The art and craft of winemaking has put down roots in Middle America, where enterprising vintners coax reds and whites from the prairie earth while their busine
Vino Argentino
Language: en
Pages: 242
Authors: Laura Catena
Categories: Cooking
Type: BOOK - Published: 2010-09 - Publisher: Chronicle Books

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Presents a tour of Argentina's wine region, with information about the climate, local attractions, wine varieties, and local cuisine of each location.
Wine. All the Time.
Language: en
Pages: 306
Authors: Marissa A. Ross
Categories: Cooking
Type: BOOK - Published: 2017-06-27 - Publisher: Penguin

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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpreten
Grandi Vini
Language: en
Pages: 306
Authors: Joseph Bastianich
Categories: Cooking
Type: BOOK - Published: 2010-11-09 - Publisher: Clarkson Potter

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Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. Joseph Bastianich is steeped in Italian win
Vino Italiano
Language: en
Pages: 546
Authors: Joseph Bastianich
Categories: Cooking
Type: BOOK - Published: 2012-07-11 - Publisher: Clarkson Potter

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At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But betwe