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Omaha is known for its beef, but the history of its most famous restaurants goes far beyond. The French Café was the place to go to celebrate. Piccolo Pete's, Mister C's and Bohemian Café helped shape neighborhoods in Little Italy, North Omaha and Little Bohemia. The tales of restaurateurs like the tragic Tolf Hanson; the ever-optimistic Ross Lorello; Anthony Oddo, once a resident at Boys Town; and Giuseppa Marcuzzo, a former bootlegger, also tell the story of the city. Restaurants played a prominent role as history unfolded in Omaha during prohibition, wartime rations, the fight for equal rights and westward expansion. Author Kim Reiner details the fascinating history behind Omaha's classic eateries.
Omaha is known for its beef, but the history of its most famous restaurants goes far beyond. The French Café was the place to go to celebrate. Piccolo Pete's,
My Omaha Obsession takes the reader on an idiosyncratic tour through some of Omaha’s neighborhoods, buildings, architecture, and people, celebrating the city�
How did Omaha get its nickname, “The Gateway to the West” and where can you gawk at the footsteps of the first human to walk in space? Just scratch the surf
In old Omaha, the scent of opium wafted through saloon doors, while prostitutes openly solicited customers. When the St. Elmo theater ran short of the usual ent
2023 Nebraska Book Award During the 1930s the Federal Writers' Project described Omaha as a "man's town," and histories of the city have all but ignored women.
