The Easy Puerto Rican Cookbook

The Easy Puerto Rican Cookbook
Author: Tony Rican
Publisher: Sourcebooks, Inc.
Total Pages: 239
Release: 2020-05-12
Genre: Cooking
ISBN: 1646118049

Download The Easy Puerto Rican Cookbook Book in PDF, Epub and Kindle

Master the melting pot of Puerto Rican cooking with 100 classic recipes Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you could only find on the Island of Enchantment—until now. The Easy Puerto Rican Cookbook is packed with 100 classic recipes made simple, so you can create mouthwatering meals in your own kitchen with ease. Discover dozens of weeknight-friendly recipes, including a number of dishes that take 30 minutes or less to prepare and serve. Simplify your routine with recipes containing five ingredients or fewer, one-pot meals, slow-cooker dinners, and more. The authentic recipes in this Puerto Rican cookbook focus on whole foods, so you get all of the incredible flavors of traditional cuisine without the salt, fat, and processed ingredients. The Easy Puerto Rican Cookbook includes: 100 delectable recipes—Get a true taste of the island with delicious recipes for every meal, from cocktails and small plates to entrees, desserts, and beyond. Staples from scratch—Try 16 staple recipes like Chicharrón de Cerdo (Fried Pork Belly), Mojo Criollo (Garlic Marinade), and Pique (Puerto Rican Hot Sauce). Your Puerto Rican pantry—This beautifully designed Puerto Rican cookbook offers a guide to stocking your kitchen with essentials like annatto seeds, guava paste, and more. If you've been searching for a Puerto Rican cookbook that simplifies traditional recipes without sacrificing flavor, look no further—The Easy Puerto Rican Cookbook has everything you need.


The Easy Puerto Rican Cookbook
Language: en
Pages: 239
Authors: Tony Rican
Categories: Cooking
Type: BOOK - Published: 2020-05-12 - Publisher: Sourcebooks, Inc.

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Master the melting pot of Puerto Rican cooking with 100 classic recipes Puerto Rican cooking is rich with diverse flavors and textures that come together to cre
Coconuts & Collards
Language: en
Pages: 163
Authors: Von Diaz
Categories: Biography & Autobiography
Type: BOOK - Published: 2018 - Publisher:

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"When her family moved from Puerto Rico to Atlanta, Von Diaz traded plantains, roast pork, and malta for grits, fried chicken, and sweet tea. Brimming with humo
Puerto Rico Grand Cuisine of the Caribbean
Language: en
Pages: 316
Authors: José Luis Díaz de Villegas
Categories: Cooking, Caribbean
Type: BOOK - Published: 2004 - Publisher: La Editorial, UPR

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Puerto Rican Cookery
Language: en
Pages: 416
Authors: Carmen Aboy Valldejuli
Categories: Cooking
Type: BOOK - Published: 1983 - Publisher: Pelican Publishing

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A collection of recipes for Puerto Rican dishes, covering all courses from soups to desserts, with a chapter on rum drinks. Includes a glossary and English and
How Puerto Ricans Made the US Mainland Home
Language: en
Pages: 82
Authors: Lourdes Dávila
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2018-07-15 - Publisher: The Rosen Publishing Group, Inc

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Written by an author who comes from Puerto Rican heritage, this book is the story of a people who trace their ancestry from three different races. It tells of h