Make, Bake & Celebrate!

Make, Bake & Celebrate!
Author: Annie Rigg
Publisher: Ryland Peters & Small
Total Pages: 329
Release: 2014-02-21
Genre: Cooking
ISBN: 1849753229

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Queen of cakes, Annie Rigg knows how to celebrate. This step-by-step book will inspire you to create something special, no matter how new you are to cake decorating. Most of the cake recipes in the book are adapted from one of The Basics where you'll also find frostings and decorating techniques. The chapter For Birthdays will tick all the boxes, from a pretty Meringue Tower to the German Chocolate Cake. If you've always wanted to make your own cake For Kids but have never had the confidence, Annie's step-by-step Chocolate Polka-dot Cake will persuade you to try. Mother's day, Father's day, baby showers, weddings and Valentine's day - all occasions For Someone Special. A special day deserves a special wedding cake, and the three-tiered chocolate cake embellished with storebought French macarons looks so impressive. Everyone needs inspiration For the Holidays, such as a Stack of Stars for Christmas. Annie's simple ideas and step-by-step photos will encourage you to make, bake and celebrate today.Annie Rigg is an experienced freelance food stylist and writer. She has worked on numerous books and best-selling magazines, such as Sainsbury's Magazine, Olive, Delicious, Country Living and Good Food Magazine. She has worked with a number of top chefs, and used to cook for world-famous singers and bands on tour, including Tom Jones, Paul McCartney, Pink Floyd and The Rolling Stones.


Make, Bake & Celebrate!
Language: en
Pages: 329
Authors: Annie Rigg
Categories: Cooking
Type: BOOK - Published: 2014-02-21 - Publisher: Ryland Peters & Small

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Queen of cakes, Annie Rigg knows how to celebrate. This step-by-step book will inspire you to create something special, no matter how new you are to cake decora
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Language: en
Pages: 0
Authors: Mrs Bun the Baker Mrs Bun the Baker
Categories:
Type: BOOK - Published: 2021-11-30 - Publisher:

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Baked Occasions
Language: en
Pages: 583
Authors: Matt Lewis
Categories: Cooking
Type: BOOK - Published: 2014-10-07 - Publisher: Abrams

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A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.”
Celebrate with Kim-Joy
Language: en
Pages: 495
Authors: Kim-Joy
Categories: Cooking
Type: BOOK - Published: 2021-10-07 - Publisher: Hardie Grant Publishing

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Let Kim-Joy and her signature cuteness brighten your celebrations. From birthday cakes to year-round events, all occasions are covered! The 60 sweet recipes are
Classic German Baking
Language: en
Pages: 290
Authors: Luisa Weiss
Categories: Cooking
Type: BOOK - Published: 2016-10-18 - Publisher: Ten Speed Press

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From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and t