Making the Best of Basics

Making the Best of Basics
Author: James Talmage Stevens
Publisher: Gold Leaf Press (WA)
Total Pages: 348
Release: 1997
Genre: Cooking
ISBN:

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This book, long a standard on in-home food storage and family preparedness, has been expanded, revised, and updated. With almost 100 additional pages of charts, tables, and recipes, plus a new 80-page "yellow pages" section listing suppliers of preparedness resources in the U.S. and Canada, the Family preparedness handbook is the most comprehensive single volume ever compiled on in-home storage.


Making the Best of Basics
Language: en
Pages: 348
Authors: James Talmage Stevens
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Gold Leaf Press (WA)

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This book, long a standard on in-home food storage and family preparedness, has been expanded, revised, and updated. With almost 100 additional pages of charts,
Making the Best of Basics
Language: en
Pages: 257
Authors: James Talmage Stevens
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher:

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Sewing Basics for Every Body
Language: en
Pages: 0
Authors: Wendy Ward
Categories: Crafts & Hobbies
Type: BOOK - Published: 2020-01-14 - Publisher: CICO Books

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Follow Wendy Ward’s tutorials to make a capsule wardrobe of 20 classic garments, suitable for any body regardless of gender, age, or body shape. Wendy’s sty
Back to Basics
Language: en
Pages: 457
Authors: Abigail Gehring
Categories: Business & Economics
Type: BOOK - Published: 2008-04-17 - Publisher: Skyhorse Publishing Inc.

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Anyone who wants to learn basic living skills--and enjoy a healthier, greener, and more self-sufficient lifestyle--need look no further than this eminently usef
How to Cook Everything: The Basics
Language: en
Pages: 501
Authors: Mark Bittman
Categories: Cooking
Type: BOOK - Published: 2013-03-07 - Publisher: HarperCollins

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The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable