Markets and Marketing in Roman Palestine

Markets and Marketing in Roman Palestine
Author: Ben-Zion Rosenfeld
Publisher: BRILL
Total Pages: 293
Release: 2022-01-04
Genre: Religion
ISBN: 9047416511

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The book describes commercial activity in the Jewish community in Roman Palestine and the interactions between these different components of a controlled system. The book also discusses methods for determining prices and price enforcement, the views of the different marketors, and the status of the synagogue as center of commercial activity.


Markets and Marketing in Roman Palestine
Language: en
Pages: 293
Authors: Ben-Zion Rosenfeld
Categories: Religion
Type: BOOK - Published: 2022-01-04 - Publisher: BRILL

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The book describes commercial activity in the Jewish community in Roman Palestine and the interactions between these different components of a controlled system
The Economy of Roman Palestine
Language: en
Pages: 303
Authors: Ze'ev Safrai
Categories: History
Type: BOOK - Published: 2003-09-02 - Publisher: Routledge

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The Economy of Roman Palestine presents a description of the economy of the province of Judea-Palestina in the Roman era (AD70 to AD400) on the basis of a broad
Economy, Geography, and Provincial History in Later Roman Palestine
Language: en
Pages: 252
Authors: Hayim Lapin
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: Mohr Siebeck

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Hayim Lapin examines the economic geography of fourth-century Roman Galilee. Drawing on literary and archaeological material for the distribution of cities, vil
Social Stratification of the Jewish Population of Roman Palestine in the Period of the Mishnah, 70–250 CE
Language: en
Pages: 248
Authors: Ben Zion Rosenfeld
Categories: Religion
Type: BOOK - Published: 2020-05-11 - Publisher: BRILL

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This book defines, uncovers, dissects, and arranges the economic groups in Roman Palestine in the first centuries CE. It shows that, alongside the rich and poor
Food and Identity in Early Rabbinic Judaism
Language: en
Pages: 239
Authors: Jordan Rosenblum
Categories: History
Type: BOOK - Published: 2010-05-17 - Publisher: Cambridge University Press

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Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities. This identity is enacted dai